Gekkeikan Black & Gold Sake
Japan's tradition of sake making began more than 2,000 years ago shortly after rice cultivation was introduced from China. As expected, Sake has since evolved into a more refined beverage and become internationally known.In 1637, Gekkeikan's founder, Jiemon Okura established his sake brewery in the town of Fushimi, a location…
Gekkeikan Plum Wine
Lavishly used and fermented using the technique of sake brewing. In addition to its mild sweetness, this is characterized by its refreshing sourness with the fruity feel of the plum and deep tastes from fermentation. Subtly sweet, full plum nectar with just a hint of apple and pear tartness. Rich…
Hiro Junmai Red Sake
Hiro Junmai Sake is traditionally brewed to be served warm or with your favorite Japanese food.
Momokawa Moonstone Plum Sake Momokawa Moonstone Pl
Rich and ripe plum flavor accented with a hint of almond and a decadent sweetness with a pronounced aroma and color to match.
Ty Ku Sake Coconut Nigori
Silky texture with the refreshing sweet taste of coconut and hints of vanilla. Premium Sake infused with all natural coconut flavors.