wine
Benzinger Chardonnay
This vibrant and well-developed wine, sourced from Sonoma County, is bursting with mouthwatering fruit and lively acid. Flavors of lemon, apple, pear and apricot pop and engage the palate while subtle, creamy hints of butter and meringue pamper the palate, providing a luscious finish, leaving you refreshed and wanting more.
Chalk Hill Chardonnay Sonoma Coast
Sonoma County, California- This wine is hand-crafted from select Chardonnay vineyards throughout the Russian River Valley growing region. It's balanced and bright with concentrated flavors of creamy lemon custard, poached pear, almond and spice.
Decoy Chardonnay
This tantalizing Chardonnay offers vibrant aromas of Fuji apple, ripe pear and lemon zest. The juicy orchard fruit and citrus flavors continue on the palate, where refreshing acidity and hints of caramelized French oak add nuance and richness to a bright, lingering finish.
Ferrari Carano Chardonnay
This wine is comprised of grapes from 60 different vineyard lots in Sonoma County that are blended together to create one full-bodied, delicious Chardonnay. This Chardonnay delights with aromas of citrus, pear, vanilla, graham cracker and buttercream perfectly balanced by vibrant, rich flavors of baked apple, apricot, cinnamon and hazelnut.…
Ferrari Carano Chardonnay Reserve
This wine entices with aromas of baked apple, fig, white peach, cinnamon, butterscotch, hazelnut, graham cracker and marshmallow followed by elegant, upfront ripe flavors of pear, apple and nutmeg with creamy vanilla and caramel toast on the finish. The cool climate of Napa Valley Carneros imparts its unique finesse to…
Sonoma-Cutrer Sonoma Coast Chardonnay
Sonoma-Cutrer Sonoma Coast Chardonnay Dry White Wine balances ripe pear and peach flavors with oak aging for a fuller-bodied wine with elements of a classic white wine chardonnay. With vibrant acidity, rich flavors of ripe pear and peach, and a long barrel spice finish, enjoy this Sonoma-Cutrer chardonnay wine on…
St Francis Chardonnay
To preserve Chardonnay’s delicate flavors, aromas and acidity, the grapes are picked at night and in the very early morning hours so the fruit arrives cold at the winery. Grapes are then immediately pressed whole cluster and fermented in different lots. The wine undergoes partial malolactic fermentation and is aged…