wine
Gekkeikan Plum Wine
Lavishly used and fermented using the technique of sake brewing. In addition to its mild sweetness, this is characterized by its refreshing sourness with the fruity feel of the plum and deep tastes from fermentation. Subtly sweet, full plum nectar with just a hint of apple and pear tartness. Rich…
Oyster Bay Merlot
In the Hawke’s Bay, Oyster Bay discovered perfection. New Zealand’s warmest grape growing region. From its abundant, clear sunlight and ancient soils comes a Merlot that excites the senses with its fragrance, softness and elegant fruit intensity. Aged in French oak barriques to impart complexity, the heroes in Oyster Bay…
Oyster Bay Pinot Gris
Situated in New Zealand’s most established wine growing region, the beguiling beauty of our elevated terraced vineyards in the Hawke’s Bay creates an enchanting Pinot Gris that captures the delicate aromatic flavors of the variety while retaining its natural vibrancy and purity. Warm days and cool nights create an extended…