Parrot Bay Passion Fruit
A premium blend of fresh, rich, passion fruit flavor with light, crisp Puerto Rican rum.Captain Morgan Parrot Bay Passion Fruit Rum..Puerto Rican Rum infused with the distinctively tropical taste of Passion Fruit. 21% ABV
Santa Margherita Prosecco
The wine is dry with fine, lively bubbles, delicate pear, and apple fruit aromas and a crisp finish. Whether served at the beginning of a beautiful evening for two or sipped throughout a lively meal with friends, this celebrated bubbly has versatility at the table that can be shared time…
Siempre Tequila Anejo
This award-winning distillery ages this añejo for 24 months to give it its amber color and smoothness. Taste alluring notes of toffee, salted caramel, chocolate, vanilla, and peppercorns followed by a lasting-lasting, warm finish. Enjoy in a snifter with dark chocolate and mixed nuts. Siempre is the rose that grew…
Siempre Tequila Plata
Award-winning, 100% agave tequila that's handcrafted in small batches. Crystal clear in appearance. Complex aromas and flavours of spice, herb, pepper, brine/sea salt and citrus with candied, floral notes and hints of caramel and sweet fruit. Exceptionally smooth, naturally sweet and made for sipping. Siempre is the rose that grew…
Siempre Tequila Reposado
This beautifully aged spirit boasts notes of oak, fruity undertones, honey and vanilla underpinned by cooked agave. There is a smooth harmony on the palate, not unlike what shows in some very fine bourbons. CLASSIFICATION: Reposado NOM: 1438 TIME IN BARREL: 6 months in Jack Daniels Barrels FERMENTATION: Open-air OVEN…
Three Olives Peach Vodka
Nose: Fuzzy peach skin and red flesh on the nose. Taste: Rich yellow syrup on the palate with light tropical notes of oranges and banana. Finish: Finishes bright apricot.
Three Olives Pineapple Vodka
Nose: Freshly cut overripe golden pineapple and unrefined dark brown sugar on the nose. Taste: Tastes of baked pineapple rings, sweet and juicy throughout with rich buttery low notes and light estery topnotes. Finish: Finishes orange zest and carmelic.
