Flor De Cana 12 Year Old Centenario Rum
Flor de Cana 12 Year Old Centenario is an ultra-premium full-bodied rum with no added sugar. This rum has aromas of red fruits, honey and toasted nuts with superb flavors of wood, vanilla and baked apples, and a smooth, well-balanced finish. Best enjoyed neat or on the rocks, with a…
Flor De Cana Anejo Oro 4 Years Añejo
Flor de Cana 4 Year Old Anejo Oro Rum is a light-bodied premium rum with no added sugar. This rum has aromas of sweet almonds and vanilla with flavors of white chocolate and orange essence, and a crisp, dry finish. Best enjoyed with soda or sparkling water, or in punches…
Flor De Cana Years Old Gold Centenario Rum Case
Flor de Cana 18 Year Old Centenario is an ultra-premium full-bodied rum with no added sugar. This amber colored rum has exquisite aromas of nuts and caramel with flavors of rich vanilla and spices, and a long, extremely-smooth finish. Best enjoyed neat or on the rocks, with a peel of…
Flor De Cana Years Old White Extra Dry Rum 1b Case
Flor de Cana 4 Year Old Extra Seco Rum is a light-bodied rum with no added sugar. This rum has aromas of sweet almonds and vanilla with flavors of white chocolate and orange essence, and a crisp, dry finish. Best enjoyed in classic cocktails and refreshing drinks. Flor de Caña…
Flora De Cana Extra Seco Rum
Flor De Cana 4 Year Extra Dry Rum is the only white rum on the market that is aged for 4 years. It is dry, crystal clear and light-bodied, making it perfect for tropical drinks. It mixes extremely well with fruit juices, sodas and tonic water.
Jefferson S Ocean Aged At Sea Double Barrel Rye Whiskey
Welcome aboard rye’s first voyage, joining our Jefferson’s Ocean Aged at Sea® family as our 26th voyage. This double-barreled rye whiskey travels the world on ships at sea, blending the bold flavor of Rye with the rich caramelization that comes from the unique sea aging process. NOSE-Toasted marshmallow, maple syrup,…
Oyster Bay Merlot
In the Hawke’s Bay, Oyster Bay discovered perfection. New Zealand’s warmest grape growing region. From its abundant, clear sunlight and ancient soils comes a Merlot that excites the senses with its fragrance, softness and elegant fruit intensity. Aged in French oak barriques to impart complexity, the heroes in Oyster Bay…
Oyster Bay Pinot Gris
Situated in New Zealand’s most established wine growing region, the beguiling beauty of our elevated terraced vineyards in the Hawke’s Bay creates an enchanting Pinot Gris that captures the delicate aromatic flavors of the variety while retaining its natural vibrancy and purity. Warm days and cool nights create an extended…
Oyster Bay Sauvignon Blanc
The first Oyster Bay. Which happened to win the best Sauvignon Blanc in the world. Its brilliant clarity, extraordinary aromatic flavors and refreshing zest are both thrilling and enthralling. It all starts in Oyster Bay’s Marlborough vineyards, in the region famous for introducing elegant, cool climate New Zealand wines to…
Tanduay Boracay Cappuccino
Named after the Filipino island that is famous for its picturesque white beaches, Boracay is a twosome of flavored rum that is crafted with Tanduay's White Rum and different flavorings. Boracay Cappuccino is bottled at 50 proof and has a deliciously sweet profile with creamy coffee and chocolate notes.
Tanduay Boracay Coconut
Named after the Filipino island that is famous for its picturesque white beaches, Boracay is a twosome of flavored rum that is crafted with Tanduay's White Rum and different flavorings. Boracay Coconut is bottled at 50 proof and has a deliciously coconut cream profile with buttercream frosting notes.
Tanduay Double Rum
Only a handful of rum makers in the world are over 150 years old. Since 1854, Tanduay Asian Rum has been creating a spirit as intriguing in its silky smoothness and elegant flavor as the essence of the mysterious East. It remains one of Asia’s best-kept secrets and among the…