Casa Ferreirinha Papa Figos DOC Douro Red 2019
A ruby-colored wine, with purple nuances. It has an intense and complex bouquet, with hints of black and red fruit and some tree fruits, combined with a heather and resin balsamic aroma, cocoa and chocolate. In the palate, it has a good volume, rounded tannins and well-integrated acidity. Hints of…
Gerard Bertrand L'aigle Chardonnay
Deep Lemon in color, the nose is mineral-driven along with a bouquet of citrus, melon, stone and orchard fruits. Dry and full-bodied with medium acidity, there is a gentle creaminess rounding out the flavors of lemon curd, yellow apple, nectarine, peach, and the slightly toasty oak on the long finish.…
Hacienda De Arinzano Chardonnay D O P Pago De Arinzano Spain
Spain isn’t traditionally thought of as a source of terrific Chardonnay, but the good folks of Hacienda de Arinzano are changing people’s opinions with this lovely offering from Spain’s Navarra region. This is delicious Chardonnay, with clean yellow skinned and citrus fruits showing bright flavors and balanced oak. A subtle…
Jacques Dumont Sancerre France Loire
Very pleasant as an aperitif, it is also the perfect companion for seafood and fish such as salmon from the Loire or a Carpaccio of blue fin tuna. It will marry nicely with Perigord or Berry salads, chavignolaise salmon canapés or lentil croquettes with saffron and spices.
Sandeman Fine Ruby Port
Descended from the fiery ruby Porto Wines originally shipped by George Sandeman in 1790, Sandeman Porto Fine Ruby is still made traditionally to be rich and robust yet with a special depth of flavour and the finesse, achieved by expertly blending wines from Sandeman´s large and varied stock
Taylor Madeira
A full-bodied, medium sweet Madeira, with a classic smooth, nutty character. Uniquely zestful for cooking and as a savory after dinner drink. In 1880, Walter Stephen Taylor, a cooper's son, started a commercial grape juice company in New York's Finger Lakes region.